Malaysian restaurant serves ramen with a croissant. Internet has mixed reactions

Shozo Kamizato, who owns a ramen bar in Malaysia, introduced an unconventional ramen dish. At his restaurant, he is serving a bowl of ramen with croissant. Yes, you heard that right. Croissant tastes best with a hot cup of cappuccino. Some also like it with brie and jam. However, this is an absolutely out-of-the-box combination. The post triggered several reactions from ramen lovers. Some were curious to try this combination, others were skeptic.

Shozo Kamizato shared a picture of the unconventional ramen dish on Instagram. The bowl consists of broth, egg, some meat, vegetables and noodles. The ramen was topped with a croissant.

The post introducing the new dish to the customers read, "Our Mission is to Bring the Authentic Japanese Ramen Experience to each and every one of you. But For this time Around We are Proud to Introduce a one of Kind Collaboration Bowl. Yes, you heard it Right. Noodle and Bread together..Sounds Heavy Meal is it? But Don't Worry it's not."The post introducing the new dish to the customers read, "Our Mission is to Bring the Authentic Japanese Ramen Experience to each and every one of you. But For this time Around We are Proud to Introduce a one of Kind Collaboration Bowl. Yes, you heard it Right. Noodle and Bread together..Sounds Heavy Meal is it? But Don't Worry it's not."

Not everyone was happy with this combination. While some users were curious to try this combination, others did not approve of it.

See some of the reactions below: